Discover the Top 10 Must-Try Restaurants in New York City for 2014
Discover the top-rated dining spots in the Big Apple! Check out our list of the best restaurants in New York City for 2014.
New York City is a melting pot of cultures, and its food scene reflects that diversity. From classic pizza joints to high-end Michelin-starred restaurants, New York City has something to offer every foodie. In this article, we will be exploring the best restaurants in New York City in 2014.
First up is Le Bernardin, a three-Michelin-starred seafood restaurant located in Midtown Manhattan. Known for its impeccable service and stunning presentations, Le Bernardin is a must-visit for any food lover.
If you're in the mood for Italian cuisine, look no further than Carbone. This Greenwich Village hotspot is known for its old-school charm and classic dishes like spaghetti and meatballs.
For those seeking a more experimental dining experience, Momofuku Ko is the place to go. With only 12 seats and a constantly changing menu, Chef David Chang's intimate tasting counter is one of the most sought-after reservations in the city.
No roundup of New York City restaurants would be complete without a mention of pizza. Di Fara Pizza in Brooklyn has been serving up some of the city's best pies for over 50 years.
If you're looking for a unique dining experience, head to Eleven Madison Park. This three-Michelin-starred restaurant offers a seasonal tasting menu that takes diners on a culinary journey through New York City.
If you're in the mood for steak, head to Peter Luger Steak House in Brooklyn. This iconic restaurant has been serving up some of the city's best steaks since 1887.
If you're a fan of sushi, make a reservation at Sushi Yasuda. Known for its traditional Edomae-style sushi, Sushi Yasuda sources its fish directly from Tokyo's Tsukiji market.
For a taste of the Mediterranean, head to Estela in Nolita. This cozy restaurant serves up eclectic dishes like ricotta dumplings and beef tartare with sunchoke.
If you're looking for a vegetarian-friendly option, check out ABC Kitchen in Flatiron. This farm-to-table restaurant serves up some of the city's best plant-based dishes, like roasted carrot and avocado salad and mushroom pizza.
Last but not least, we have Per Se. Chef Thomas Keller's flagship New York City restaurant has three Michelin stars and offers a seasonal tasting menu that showcases the best of local ingredients.
In conclusion, New York City is home to some of the world's best restaurants, and this list only scratches the surface. Whether you're in the mood for high-end cuisine or classic comfort food, there's something for everyone in the Big Apple.
Introduction
New York City is one of the most vibrant and diverse cities in the world. It's no surprise that it has some of the best restaurants in the world too. In this article, we will be discussing the top ten restaurants in New York City for the year 2014.
Le Bernardin
About the restaurant
Le Bernardin is a three-Michelin-starred seafood restaurant located in Midtown Manhattan. It was founded by Maguy Le Coze and her brother Gilbert in Paris in 1972 and moved to New York City in 1986. The restaurant has been named the best restaurant in New York City by the Zagat Survey for seven consecutive years.
The menu
The menu at Le Bernardin is focused on seafood, with dishes like Barely Cooked Fluke, Lobster Lasagna, and Crispy Black Bass. The restaurant also offers an extensive wine list, curated by its award-winning sommelier team.
The experience
Le Bernardin is known for its impeccable service and elegant atmosphere. The dress code is formal, and the restaurant has a strict no-cell-phone policy to ensure a distraction-free dining experience.
Eleven Madison Park
About the restaurant
Eleven Madison Park is a three-Michelin-starred restaurant located in the Flatiron District of Manhattan. It was founded by Daniel Humm and Will Guidara in 2006 and has won numerous awards, including the James Beard Award for Outstanding Restaurant in America in 2017.
The menu
The menu at Eleven Madison Park changes frequently and is focused on seasonal ingredients. Dishes include Foie Gras Torchon, Lobster Poached in Butter, and Milk & Honey.
The experience
Eleven Madison Park is known for its exceptional service and attention to detail. The restaurant has a sleek, modern design and offers stunning views of Madison Square Park.
Per Se
About the restaurant
Per Se is a three-Michelin-starred restaurant located in the Time Warner Center at Columbus Circle. It was founded by Thomas Keller in 2004 and offers contemporary American cuisine.
The menu
The menu at Per Se changes daily and features seasonal ingredients. Dishes may include Oysters and Pearls, Butter-Poached Lobster, and Snake River Farms Beef Rib-Eye.
The experience
Per Se offers stunning views of Central Park and the city skyline. The restaurant has an elegant atmosphere and impeccable service.
Masa
About the restaurant
Masa is a three-Michelin-starred restaurant located in the Time Warner Center at Columbus Circle. It was founded by Masayoshi Takayama in 2004 and offers traditional Japanese cuisine.
The menu
Masa offers a prix fixe menu that includes a variety of sushi and sashimi dishes. The restaurant only serves omakase, which means chef's choice.
The experience
Masa is known for its exceptional sushi and intimate dining experience. The restaurant only seats 26 people at a time, and reservations must be made well in advance.
Gramercy Tavern
About the restaurant
Gramercy Tavern is a restaurant located in the Gramercy Park neighborhood of Manhattan. It was founded by Danny Meyer in 1994 and offers contemporary American cuisine.
The menu
The menu at Gramercy Tavern changes frequently and features seasonal ingredients. Dishes may include Roasted Monkfish, Sea Scallops, and Duck Breast.
The experience
Gramercy Tavern offers a warm and welcoming atmosphere and is known for its exceptional service. The restaurant also has a lively bar area that serves craft cocktails and small plates.
Jean-Georges
About the restaurant
Jean-Georges is a three-Michelin-starred restaurant located in the Trump International Hotel and Tower in Columbus Circle. It was founded by Jean-Georges Vongerichten in 1997 and offers contemporary French-American cuisine.
The menu
The menu at Jean-Georges features a blend of French and American flavors. Dishes may include Egg Caviar, Black Truffle Pizza, and Slowly Cooked Beef Tenderloin.
The experience
Jean-Georges offers stunning views of Central Park and the city skyline. The restaurant has an elegant design and offers exceptional service.
Bouley
About the restaurant
Bouley is a restaurant located in the Tribeca neighborhood of Manhattan. It was founded by David Bouley in 1987 and offers contemporary French cuisine.
The menu
The menu at Bouley changes frequently and features seasonal ingredients. Dishes may include Maine Lobster, Hudson Valley Foie Gras, and Japanese Wagyu Beef.
The experience
Bouley offers an intimate and elegant dining experience. The restaurant has a cozy atmosphere, and the service is attentive and knowledgeable.
Blue Hill
About the restaurant
Blue Hill is a restaurant located in Greenwich Village. It was founded by Dan Barber in 2000 and offers farm-to-table cuisine.
The menu
The menu at Blue Hill changes frequently and features ingredients sourced from local farms. Dishes may include Grilled Berkshire Pork Chop, Pan-Roasted Cod, and Roasted Chicken.
The experience
Blue Hill offers a casual and rustic atmosphere, with an emphasis on sustainability. The restaurant also has an attached farm in upstate New York that supplies many of the ingredients used in its dishes.
Scarpetta
About the restaurant
Scarpetta is a restaurant located in the Meatpacking District. It was founded by Scott Conant in 2008 and offers contemporary Italian cuisine.
The menu
The menu at Scarpetta focuses on homemade pastas, seafood, and seasonal vegetables. Dishes may include Spaghetti with Tomato and Basil, Yellowtail Crudo, and Duck & Foie Gras Ravioli.
The experience
Scarpetta offers a warm and inviting atmosphere and is known for its exceptional service. The restaurant also has a lively bar area that serves craft cocktails and small plates.
Conclusion
New York City has some of the best restaurants in the world, and these ten restaurants are among the best of the best. Whether you're looking for sushi, French cuisine, or farm-to-table fare, there's something for everyone in this diverse and vibrant city.
The Classic New York Experience: The Best Delis in the CityWhen it comes to experiencing the true essence of New York, nothing beats grabbing a sandwich from one of the city's iconic delis. Katz's Delicatessen, located on the Lower East Side, is perhaps the most famous of them all. Since 1888, Katz's has been serving up massive pastrami sandwiches, matzo ball soup, and other classic deli fare. Another must-visit spot is Carnegie Deli, which has been around since 1937 and is known for its towering corned beef and pastrami sandwiches.A Taste of Italy: The Top Italian Restaurants in NYCIf you're in the mood for some delicious Italian cuisine, New York has no shortage of options. One of the best is Carbone, located in Greenwich Village. This old-school Italian-American joint serves up classics like spaghetti and meatballs and chicken scarpariello in a setting that feels straight out of the 1950s. For a more modern take on Italian food, head to L'Artusi in the West Village. This trendy spot offers inventive dishes like ricotta gnocchi with lamb ragu and crispy sweetbreads with fennel and orange.New York's Best Sushi: Where to Find the Freshest FishSushi lovers rejoice – New York City has some of the best sushi in the world. One standout spot is Sushi Nakazawa, located in the West Village. Chef Daisuke Nakazawa trained under renowned sushi master Jiro Ono in Tokyo and brings his expertise to each bite of his omakase menu. For a more casual experience, head to Sugarfish in Flatiron or Midtown. This California chain has made a name for itself by serving high-quality sushi at affordable prices.Farm-to-Table: The Best Locally Sourced Restaurants in the CityIf you're looking for a dining experience that emphasizes locally sourced, seasonal ingredients, New York has plenty of options. One standout is Blue Hill at Stone Barns, located just outside the city in Pocantico Hills. The restaurant is situated on a working farm and offers a multi-course tasting menu that showcases the best of the season's harvest. Closer to the city, check out ABC Kitchen in the Flatiron District. Chef Jean-Georges Vongerichten's menu features dishes like roasted carrot and avocado salad and wood-fired pizza with house-made mozzarella.A Night Out: The Best Fine Dining Restaurants in NYCFor a truly special evening out, New York City has no shortage of fine dining options. One standout is Eleven Madison Park, which consistently ranks among the best restaurants in the world. Chef Daniel Humm's tasting menu features innovative dishes like foie gras with beet and hibiscus and duck with honey and lavender. For a more classic fine dining experience, head to Le Bernardin in Midtown. Chef Eric Ripert's seafood-focused menu is always impeccably executed.Vegan Delight: The Best Plant-Based Restaurants in the CityVegans rejoice – New York City has some of the best plant-based restaurants in the world. One standout is Avant Garden, located in the East Village. The menu is entirely vegan and features inventive dishes like leek dumplings with smoked coconut and seared maitake mushrooms with miso butter. If you're in the mood for something more casual, head to By Chloe, which has locations throughout the city. This vegan fast-casual chain serves up delicious burgers, salads, and pastas.Spice up Your Life: The Best Indian Restaurants in New YorkWhen it comes to Indian cuisine, New York City has some of the best options outside of India itself. One standout is Adda, located in Long Island City. This cozy spot serves up classic dishes like chicken tikka masala and lamb rogan josh, as well as innovative plates like tandoori octopus and goat brain masala. For a more upscale experience, head to Junoon in the Flatiron District. Chef Vikas Khanna's menu features dishes like coconut lobster curry and venison kebab.Brunching in the Big Apple: The Best Brunch Spots in NYCBrunch is practically a religion in New York City, and there are countless spots to indulge in this favorite weekend pastime. One standout is Balthazar in SoHo, which has been a brunch destination for over 20 years. The French-inspired menu features dishes like croque madame and eggs benedict with smoked salmon. For a more health-conscious option, head to Two Hands in Little Italy. This Australian cafe serves up avocado toast, smoothie bowls, and other healthy brunch fare.Small Plates and Big Flavor: The Best Tapas Bars in the CityIf you're in the mood for some small plates and big flavor, New York City has plenty of tapas bars to choose from. One standout is Casa Mono in Gramercy Park. Chef Andy Nusser's menu features dishes like foie gras torchon with quince and grilled octopus with chorizo and potato. For a more casual experience, head to Tia Pol in Chelsea. This cozy spot serves up traditional Spanish tapas like patatas bravas and garlic shrimp.Dinner with a View: The Best Rooftop Restaurants in New YorkFor a dining experience with a view, head to one of New York City's rooftop restaurants. One standout is Westlight, located on the 22nd floor of the William Vale hotel in Williamsburg. The menu features inventive cocktails and small plates, as well as stunning views of the Manhattan skyline. For a more classic rooftop experience, head to The Ides at the Wythe Hotel in Williamsburg. The menu features classic cocktails and small plates, as well as breathtaking views of the East River and Manhattan skyline.In conclusion, New York City's dining scene is as diverse and vibrant as the city itself. From classic delis to innovative farm-to-table restaurants, there is something for every taste and budget. Whether you're a carnivore or a vegan, a fine dining connoisseur or a brunch enthusiast, you're sure to find a restaurant that satisfies your cravings and leaves you wanting more.Best Restaurants in New York 2014
Point of View
As a food enthusiast and a frequent traveler to New York, I have had the opportunity to explore some of the best restaurants in the city. In my opinion, the year 2014 was a game-changer for the New York dining scene. With new restaurants opening up and established ones raising the bar higher, the competition for the title of the best restaurant was fierce.I believe that the best restaurants in New York in 2014 were the ones that offered a unique dining experience, from the ambiance to the menu. The restaurants that stood out to me were the ones that showcased creative culinary skills, used high-quality ingredients, and provided excellent service.Pros and Cons
While the best restaurants in New York in 2014 offered an exceptional dining experience, there were also some downsides to consider. Here are some pros and cons of the top restaurants in New York in 2014:Pros
- High-quality ingredients used in dishes
- Creative and unique menu offerings
- Exceptional service and attention to detail
- Ambiance and décor that enhances the dining experience
- Recognition and accolades from renowned food critics and publications
Cons
- High price point for some restaurants
- Long wait times for reservations or walk-ins
- Limited seating availability
- Some restaurants may not cater to dietary restrictions or preferences
- Crowded dining areas or noise levels may be too high for some diners
Table Comparison
Here is a table comparing some of the best restaurants in New York in 2014 based on their cuisine, price range, and overall rating:| Restaurant | Cuisine | Price Range | Overall Rating (out of 5) |
|---|---|---|---|
| Eleven Madison Park | American/French | $$$$ | 4.8 |
| Le Bernardin | Seafood | $$$$ | 4.9 |
| Per Se | American/French | $$$$ | 4.7 |
| Gramercy Tavern | American | $$$ | 4.6 |
| Estela | Mediterranean | $$ | 4.5 |
The Best Restaurants in New York City for 2014
Thank you for taking the time to read through our list of the best restaurants in New York City for 2014. We hope that this guide has been helpful in providing you with insights into some of the most exciting and delicious dining experiences that the city has to offer. From casual eateries to fine dining establishments, the options are varied and plentiful.
If you're planning a visit to New York City, we highly recommend trying out some of the restaurants on this list. Each one offers a unique atmosphere, menu, and experience that is sure to satisfy your cravings and leave you with lasting memories.
As you explore the city's food scene, be sure to keep an open mind and try new things. Some of the best meals we've had in New York have been at restaurants we stumbled upon by chance or that were recommended by locals.
One thing that sets New York City apart from other culinary destinations is its diversity. You can find cuisine from all corners of the world here, and each dish is prepared with an authenticity that captures the essence of its origin.
Whether you're in the mood for Italian, Chinese, Mexican, or something else entirely, you'll find it in New York. And with so many great restaurants to choose from, you'll never run out of options.
When visiting the city, it's important to plan ahead and make reservations whenever possible. Many of the restaurants on this list are extremely popular and fill up quickly, so don't wait until the last minute to secure your spot.
Another tip for dining in New York City is to be prepared for the prices. While there are certainly budget-friendly options available, many of the city's top restaurants come with a hefty price tag. However, we firmly believe that the quality of the food and experience is well worth the expense.
As you make your way through the city, keep an eye out for the many food festivals and events that take place throughout the year. These are great opportunities to sample cuisine from some of the best chefs in the world, and to discover new restaurants that you may not have heard of otherwise.
Finally, we'd like to remind you that this list is by no means exhaustive. New York City is home to thousands of incredible restaurants, and we've only scratched the surface with our top picks for 2014. We encourage you to explore and discover your own favorites, and to share them with us and other foodies.
Once again, thank you for reading our guide to the best restaurants in New York City for 2014. We hope that it has inspired you to try something new and delicious, and that you'll continue to seek out new culinary experiences in this amazing city.
People Also Ask About Best Restaurants in New York 2014
What are the best restaurants in New York City?
There are plenty of great restaurants to choose from in New York City. Some top picks for 2014 include:
- Eleven Madison Park - known for its exquisite tasting menu and impeccable service
- Le Bernardin - a seafood-focused restaurant with a Michelin three-star rating
- Per Se - another Michelin three-star restaurant with a focus on French cuisine
- The Spotted Pig - a popular gastropub with a lively atmosphere and delicious food
- Momofuku Ko - a small, intimate restaurant with a focus on Asian-inspired dishes
What is the most famous restaurant in New York City?
One of the most famous restaurants in New York City is Peter Luger Steak House. It has been serving up some of the best steaks in the city since 1887 and has become an iconic institution.
What is the best Italian restaurant in New York City?
When it comes to Italian food, there are many great options in New York City. Some of the best Italian restaurants in 2014 include:
- Babbo - a classic Italian restaurant owned by celebrity chef Mario Batali
- Del Posto - a fine dining establishment with a focus on regional Italian cuisine
- Carbone - a retro-inspired restaurant that serves up classic Italian-American dishes
What is the best sushi restaurant in New York City?
New York City is home to many great sushi restaurants, but some of the best in 2014 include:
- Sushi Nakazawa - a small, intimate restaurant that serves up traditional omakase-style sushi
- Masa - one of the most expensive restaurants in the city, but also one of the best for high-end sushi
- Sushi Yasuda - a classic sushi establishment with an emphasis on simplicity and quality ingredients
What is the best pizza place in New York City?
New York City is known for its pizza, and there are many great places to choose from. Some top picks for 2014 include:
- Di Fara Pizza - a Brooklyn institution that serves up some of the best pizza in the city
- Lucali - another Brooklyn favorite that offers delicious thin-crust pizza
- Roberta's - a trendy pizza spot in Bushwick that offers creative toppings and a fun atmosphere